Second City Rum Barrel Aged Coffee is a rich, limited-edition specialty roast crafted by an LGBTQ-owned, small-batch organic coffee roaster. Made with premium organic Guatemalan beans, this seasonal coffee is aged in authentic rum barrels to create a smooth, full-bodied flavor with notes of warm spice, oak, and natural sweetness. Each batch is carefully hand-roasted to highlight the bean’s unique character while infusing deep barrel-aged complexity. Inspired by the spirit of reinvention, this holiday coffee offers a luxurious, aromatic experience perfect for gifting or elevating your daily brew. Ideal for coffee enthusiasts who love artisan roasts, organic ingredients, and specialty barrel-aged coffees.